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Time
|
|
Speaker
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Topic
|
|
9:00
|
Welcome
|
|
|
|
|
Theme 1
|
|
Improving Health
|
|
9:10
|
David Topping
|
CSIRO, Adelaide
|
Emerging Science in Probiotics and Prebiotics
|
|
9:30
|
Lindsay Brown
|
University of Southern Qld
|
Locally-grown foods as treatments for obesity
|
|
9:50
|
Peter Zahradka
|
CCARM, Canada
|
Health Benefits can Drive the Development of New Food Products.
|
|
10:10
|
Theme 1 Discussion
|
Q&A
|
|
|
10:30
|
|
Morning Tea
|
|
|
|
Theme 2
|
|
Researcher-Industry Collaborations
|
|
11:00
|
Elizabeth Steels
|
Applied Science & Nutrition
|
Benefits of Research to Industry
|
|
11:20
|
Jeffery Smith
|
BioAssay Link
|
Establishing successful research-industry collaborations: perspectives from both sides of the fence
|
|
11:40
|
Evelin Tiralongo
|
Griffith University, Gold Coast
|
Academia-Industry Partnership - Can it Deliver?
|
|
12:00
|
Theme 2 Discussion
|
Q&A
|
|
|
12:20
|
|
Lunch
|
|
|
|
Theme 3
|
|
Regulations and Commercialisation
|
|
13:00
|
Philip Litton
|
Export Solutions
|
Funding support and Paths to earn export revenue for your product, service or IP licence
|
|
13:20
|
Stuart Hazell
|
Fusidium
|
Pathways to Commercial Success
|
|
13:40
|
Wendy Morrow
|
CHC
|
Regulatory Reform
|
|
14:00
|
Theme 3 Discussion
|
Q&A
|
|
|
14:20
|
|
Afternoon Tea
|
|
|
|
Theme 4
|
|
Researcher-Industry Collaborations
|
|
15:00
|
Chris Downs
|
CSIRO, Brisbane
|
CSIRO Perspectives on Research-Industry Collaborations
|
|
15:20
|
Gint Silins
|
Cullens Patent and Trade Mark Attorneys
|
Innovative Research IP and What Potential Commercial Partners Want to See
|
|
15:40
|
Theme 4 Discussion
|
Q&A
|
|
|
16:00
|
|
Networking
|
|
|
17:00
|
|
Close
|
|